After the BBQ last weekend, over-shopping, and not wanting to turn on the oven, we had a fridge full of food that needed to be eaten. So, the past week has mostly been variations on leftovers and sandwiches/wraps of some kind. Here are the highlights:BLTA on a Jalapeno Cilantro Bun with "Tuna" Salad (from SBITK)
Easy Stir Fry with TJ's Harvest Grains Blend (based on Vegan Yum Yum's Sesame Soy Curls with Asparagus and Quinoa)
And....my Birthday Pizza!!!!
3 comments:
Happy birthday. And here's to overshopping--it's Omniman's and my favorite pastime.(I love the challenge of using up everything in my 'fridge.)
i wonder how long we could go without food shopping.
like this.
i bet we could go 3 weeks if not 4.
Post-BBQ leftovers are the best thing ever. Enjoy taking time off from cooking!
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